Recipes

Straight from the apple orchard, serve these Apple Orchard Muffins with fresh apple jam or butter to maximize the flavor of your mouthwatering breakfast.

A light and heavy way to add the extra taste of broccoli to your already delicious almond and currant salad.

20th Century is a French cocktail made 85% of white wine aged in oak and fruit liqueur based on both bitter and sweet oranges.

You can never go wrong with chocolate chip cookies. They're easy to make, especially with Dr. Wallace's ooey and gooey recipe.

Nothing rocks a summer grill out better than a juicy Barbacued Jalapeño Cheddar Burger with barbeque sauce on Texas toast.

Nothing says fun like a margarita, and no margarita compares to this blackberry twist added by Dr. Taylor Wallace.

Cakey on the outside and fudgy in the middle, this easy brownie recipe will delight your body and enhance your health.

A culinary sensation, these Bacon Cheeseburger Bombs are always a safe crowd-pleaser, loved by kids and adults.

Angel food cake is a versatile high-rising cake, light and fluffy, that pairs perfectly with fresh fruit and whipped cream.

Use this recipe to create a delicious bow-tie pasta salad and feel free to add colorful veggies like broccoli and bell peppers to create your own dish.

Blueberry Banana Coolers are a type of virgin drink you can make for your kids while you enjoy the grown-up's exclusive Mojito version.

Balsamic and Basil Bruschetta captures the flavors of garden fresh basil and Roma tomatoes with extra virgin olive oil and aged balsamic vinegar.